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RYE AROMA, MALTY-SWEET

Produced from malting quality rye. Lends biscuit-like, smooth, almost oily, (typical) rye component to finished beer.

Sensory: strong emphasis on typical rye aroma; malty-sweet; notes of bread and honey creating velvety soft mouthfeel

 

SPECIFICATIONS

*Colour (EBC): 4.0 - 10.0

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In Stock in Melbourne



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